Stories from Our Kitchen
Notes on recipes, rituals, and the people who keep the craft alive. A slow read between meals.
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Mini Tiffin
Complete mini tiffin combo – perfect breakfast platter.
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Poori With Masala – 2 Pcs
Crispy puffed pooris paired with flavorful spiced potato masala.
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Poori With Sambar – 2 Pcs
Light and airy pooris served with aromatic sambar for a classic breakfast.
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Rava Kesari
Golden semolina halwa sweetened to perfection and garnished with cashews.
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Sambar Vadai – 2 Pcs
Crispy vadais dipped in warm, tangy sambar for a delightful combination.
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Ghee Pongal
Traditional South Indian comfort food – savory rice and lentil dish tempered with ghee and spices.
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Medu Vadai – 2 Pcs
Two perfectly crispy medu vadais served with aromatic sambar and fresh chutneys.
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Pineapple Kesari
Delicate semolina pudding infused with sweet pineapple and garnished with nuts.
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Poori With Channa – 2 Pcs
Fluffy golden pooris served with spiced chickpea curry – a wholesome meal.